살루톤! 아이비입니다.
우리한테 어릴때부터 익숙한 분식들이 K-food로 알려지기는 걸 보고
좀더 자신감있게 소개시키면 좋겠다는 생각에 만들어 봤습니다..
I hope that we can introduce the snacks that we have been familiar with since we were young with more confidence as they are known as K-food.
Roy: Hey Kim! Have you ever tried Kimbap (김밥)? It's like the Korean version of sushi! 🍣
Kim: Oh, I’ve heard of it! What’s in it? 😄
Roy: It’s rice wrapped in seaweed, and it usually has veggies, egg, and sometimes meat. It's super convenient as a snack on the go! 🏃♂️
Kim: Sounds delicious! Is it similar to sushi? 🍣
Roy: A little, but the rice is seasoned differently. And Kimbap doesn’t have raw fish. It's more about the fillings! 😋
Kim: That’s interesting! What about Tteokbokki (떡볶이)? I heard it’s a popular street food too. 🌶️
Roy: Yes! Tteokbokki is made with chewy rice cakes and spicy red sauce. It’s sweet, spicy, and super addictive! 😍🔥
Kim: Oh wow, I love spicy food! Is it served hot? 🔥
Roy: Yep, it’s usually served hot and fresh. You’ll find it at most street food stalls! 🍜
Kim: I need to try both of them when I visit Korea! 😎
Roy: For sure! You’ll love it. They’re perfect for quick bites when you’re exploring the city! 🏙️
해석:
Roy: "Kim! 너 김밥 먹어본 적 있어? 한국판 스시 같아! 🍣"
Kim: "오, 들어봤어! 뭐가 들어가 있어?"
Roy: "김밥은 밥을 김으로 싸서, 보통 채소, 계란, 때때로 고기가 들어가. 길거리에서 간식으로 먹기에 아주 편리해! 🏃♂️"
Kim: "맛있겠다! 스시랑 비슷한가?"
Roy: "조금 비슷하지만, 밥이 다르게 양념돼. 그리고 김밥은 생선이 안 들어가. 주로 속재료가 중요한 거지! 😋"
Kim: "그렇구나! 떡볶이는 어때? 한국 길거리 음식 중에 인기 있던데. 🌶️"
Roy: "응! 떡볶이는 쫄깃한 떡과 매운 빨간 소스가 들어가. 달콤하고 매콤해서 아주 중독성이 있어! 😍🔥"
Kim: "우와, 나 매운 거 좋아해! 뜨겁게 먹는 거야? 🔥"
Roy: "맞아, 보통 뜨겁고 신선하게 먹지. 길거리 음식에서 많이 찾아볼 수 있어! 🍜"
Kim: "한국 가면 꼭 두 가지 먹어봐야겠어! 😎"
Roy: "그럼! 한국 도시를 돌아다닐 때 간식으로 완전 좋아! 🏙️"
핵심어구:
- Kimbap (김밥) = Korean sushi-like roll
- Tteokbokki (떡볶이) = Spicy rice cake snack
- Convenient (편리해) = Easy, convenient
- Addictive (중독성 있어) = Hard to stop eating
- Spicy (매운) = Hot, spicy
- Fresh (신선하게) = Recently made, hot
- Quick bite (간식) = Fast, small meal or snack
